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CF.RAS - Electric combi convection/steam oven, 8 containers GN 1/1 and EN 60/40 capacity

Electric combi convection/direct steam oven, 8 containers GN 1/1 and EN 60/40 capacity. Electronic-controlled manual controls. 64 stored cooking procedures. No. 2 water supply connections. Trays are not included, on request.

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Technical features
Water inlet
3/4
Absorption (Kw) Voltage (V)
19Kw-400V-50Hz
Dimensions WxPxH
86x80x101/170
Lighting
-
Liters
-
On castors
Water outlet
Ø4,0
Plug
32A-5P
Cold temperature
-
Hot temperature
+50°c/+300°c
Normal temperature
-
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